Abstract This analysis presents a recently developed food system indicator framework and holistic monitoring architecture to track food system transformation towards global development, health and sustainability goals. Five themes are considered: (1) diets, nutrition...
Journal Articles
Abstract Background: A food system transformation is needed to address food and nutrition security, minimise impacts on planetary health, reduce climate change emissions, and contribute to equity, diversity, and the Sustainable Development Goals. Scope and approach:...
Journal Articles
Highlights Seaweed production globally has grown rapidly in recent decades. Most growth was in Asia, but there have been production increases in Africa and Latin America. There is growing attention to the potential for seaweed to provide non-terrestrial nutrients...
