Technical and Expert Advisory Committee
The Management Entity is supported by a technical and advisory committee, a group of world-class scientists from multiple discliplines that help provide oversight across all activity domains.
Technical Specialists (Tufts Friedman School)
LYNN AUSMAN
Professor
ERIN COUGHLAN DE PEREZ
Associate Professor
EILEEN KENNEDY
Professor
WILL MASTERS
Professor
BEATRICE ROGERS
Professor
KATIE STEBBINS
Executive Director, Food and Nutrition Innovation Institute
Expert Advisory Board
RICHARD DECKELBAUM
Professor & Director, Institute of Human Nutrition College of Physicians and Surgeons, Columbia University
RAFAEL FLOR
Senior Program Officer, Bill and Melinda Gates Foundation
ISATOU JALLOW
Founder & Executive Director, AfriCAN - Africa Catalyzing Action For Nutrition Network
AHMED KABLAN
Senior Science Officer, USAID/RFS/Nutrition Center/Food Safety Division
PRABHU PINGALI
Professor & Director, Tata-Cornell Agriculture & Nutrition Institute, Cornell University
RAM SHRESTHA
Director, International Affairs and Research CAFODAT College
SHAKUNTALA THILSTED
Director, Nutrition, Health and Food Security Impact Area Platform, CGIAR