Technical and Expert Advisory Committee
The Management Entity is supported by a technical and advisory committee, a group of world-class scientists from multiple discliplines that help provide oversight across all activity domains.
Technical Specialists (Tufts Friedman School)

LYNN AUSMAN
Professor

ERIN COUGHLAN DE PEREZ
Associate Professor

EILEEN KENNEDY
Professor

WILL MASTERS
Professor

BEATRICE ROGERS
Professor

KATIE STEBBINS
Executive Director, Food and Nutrition Innovation Institute
Expert Advisory Board

RICHARD DECKELBAUM
Professor & Director, Institute of Human Nutrition College of Physicians and Surgeons, Columbia University

RAFAEL FLOR
Senior Program Officer, Bill and Melinda Gates Foundation

ISATOU JALLOW
Founder & Executive Director, AfriCAN - Africa Catalyzing Action For Nutrition Network

AHMED KABLAN
Senior Science Officer, USAID/RFS/Nutrition Center/Food Safety Division

PRABHU PINGALI
Professor & Director, Tata-Cornell Agriculture & Nutrition Institute, Cornell University

RAM SHRESTHA
Director, International Affairs and Research CAFODAT College

SHAKUNTALA THILSTED
Director, Nutrition, Health and Food Security Impact Area Platform, CGIAR