The 9th National Conference on Food Science and Technology (9th FCON) is a forum for interdisciplinary exchange among professionals and stakeholders in the fields of food science, technology, food safety, […]
Access to slides and the webinar recording are posted below! Webinar Description: The Food Systems for Nutrition Innovation Lab (FSN-IL) is a consortium led by Tufts University’s Friedman School of […]
Access to slides and the webinar recording are posted below!Webinar Description: The Food Systems for Nutrition Innovation Lab (FSN-IL) is a consortium led by Tufts University’s Friedman School of Nutrition […]
Webinar Description: Bangladesh has identified priority areas to improve inputs use efficiency and productivity, adoption of Good Agricultural Practices (GAP), and agri-food system modernization. To boost on-farm activity, Bangladesh focuses […]
Consultation Description: This two-day in country Stakeholder Consultation brought together stakeholders from the government, development partners, researchers, academics, private sectors, nutrition and food security platforms, and civil society groups to […]